Michel Cruchon, the nature-loving winemaker (Fr)
Portrait of Michel Cruchon in the newspaper
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Sheep rather than tractors in the vineyards
Texte: Clémentine Aleixendri. Picture: Cédric Sandoz
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Two of our wines in the top 4
The Nihilo and the Altesse in the top 4 of swiss wines tasted by the American magazine Wine Spectator. Altesse 2016: 92 pts Nihilo 2015: 91 pts
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Mont de Vaux 2018 in the Top 3
Mont de Vaux 2018 came in the top 3 of the blind tasting of 30 Chasselas organised by the Bellevue Magazine of the NZZ.
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The grapes of emancipation
“They are young, independent and gradually take over the torch of a golden generation of winemakers. Madeleine Mercier in Sierre, Catherine Cruchon in Echichens and Laura Paccot in Féchy succeed fathers as emblematic as they are recognized.” Edouard Amoiel photos: Lea Kloos / T Magazine
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Best of vins vaudois
Our Altesse and our Servagnin in the Best of Vaud wines from the Falstaff magazine.
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Plan a wine tour to remember
“In La Côte, Domaine Henri Cruchon in Morges is a must-visit. Catherine Cruchon makes some of the most terroir-driven, mineral wines in the region.” Robin Kick MW – Decanter
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TERROIRIST
“Travailler avec le terroir vient en premier. Des producteurs comme Blaise Duboux, Raymond Paccot et Henri Cruchon savent mettre dans la bouteille le potentiel aromatique de leurs différentes terroir. Paccot et Cruchon travaillent en biodynamie, c’est-à-dire avec des sols peu ou très soigneusement fertilisés et traités. Les différences entre les deux Crus de la famille […]
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